Caracterização de compostos fenólicos e triterpenos em pêssegos e nectarinas do Banco de Germoplasma da Embrapa.

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Author(s): SCARIOTTO, S.; QUILOT-TURION, B.; POËSSEL, J. L.; RASEIRA, M. do C. B.; DINI, M.; ROTH, F.

Publication year: 2018

Types of publication: Booklets

Unit: Embrapa Temperate Agriculture

Keywords: Fruta de Clima Temperado, Nectarina, Pêssego

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