Citrus industry in Brazil with emphasis on tropical areas.
Citrus industry in Brazil with emphasis on tropical areas.
Author(s): PASSOS, O. S.; SOUZA, J. da S.; BASTOS, D. C.; GIRARDI, E. A.; GURGEL, F. de L.; GARCIA, M. V. B.; OLIVEIRA, R. P. de; SOARES FILHO, W. dos S.
Summary: This chapter is a review on the Brazilian citriculture focusing the four main citrus poles with their respective producing states and geographical locations, climate, harvested area, production and yield.
Publication year: 2018
Types of publication: Book sections
Unit: Embrapa Cassava & Fruits
Keywords: Citrus, Climate, Fruit quality, Fruta Cítrica, Latitude, Scion and rootstock cultivars
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