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Use of serology as a tool for control programs of Salmonella sp. in pork production chain.

Author(s): REICHEN, C.; MENEGUZZI, M.; COLDEBELLA, A.; HECK, A.; KICH, J. D.

Brazil had regulamented in 2018 a self-control program with official verification of Salmonella sp. in pig carcasses for slaughterhouses submitted to Federal Inspection Service. This proposal was rece... ...

Repository: BDPA     Publication year: 2019

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Perfil sorológico como ferramenta de controle de Salmonella sp. em granjas de suínos.

Author(s): REICHEN, C.; COLDEBELLA, A.; MENEGUZZI, M.; HECK, A.; KICH, J. D.

Repository: BDPA     Publication year: 2019

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Evaluation of the efficiency of novel orally administered subunit vaccine to reduce the prevalence of Salmonella in swine under field conditions.

Author(s): REICHEN, C.; MENEGUZZI, M.; COLDEBELLA, A.; HECK, A.; KICH, J. D.

Control of Salmonella sp. in swine production undergoes a systemic vision of the problem, and an integrated program focused on the main stages of production. Control measures at the stage of primary a... ...

Repository: BDPA     Publication year: 2019

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