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 Author(s): NAVA, G.; BRUNETTO, G.; BENATI, J. A.; BARRETO, C. F.; NAVROSKI, R.; TRENTIN, E.; MARCHEZAN, C.
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 Author(s): LIMA, A. D. V.; HELLWIG, C. G.; LEONARDI, F. L.; BARRETO, C. F.; MALGARIM, M. B.; MARTINS, C. R. ABSTRACT: This study aimed at evaluating the characterization of budding and flowering phases of pecan cultivars by means of different thermal sum models. Phenological phases of budding and flowering... ... |
 Author(s): BARRETO, C. F.; KIRINUS, M. B. M.; SILVA, P. S. da; MARTINS, C. R.; MALGARIM, M. B. Abstract: There are several alternatives to bags used for field fruit bagging but little is known about their management in the orchards and the influence of the materials on the phytochemicals and on... ... |
 Author(s): NAVROSKI, R.; BARRETO, C. F.; FLORES CANTILLANO, R. F.; VIZZOTTO, M.; NAVA, G. The aim of this study was to evaluate the physicochemical and functional characteristics of fruits yielded by peach trees which were fertilized with different doses of nitrogen. The experiment, which... ... |
 Author(s): CROSA, C. F. R.; MARCO, R. DE; BARRETO, C. F.; SOUZA, R. S. de; YAMAMOTO, R. R.; MARTINS, C. R. Chill is a limiting factor in commercial production of temperate fruit due to their dormancy mechanism. Thus, knowledge of chill requirements of cultivars is important to reach successful production.... ... |
 Author(s): BARRETO, C. F.; NAVROSKI, R.; BENATI, J. A.; MAYER, N. A.; MALGARIM, M. B.; ANTUNES, L. E. C. Winter pruning has been a common practice in peach. Twig topping has been associated with it, but this practice has been used at the same intensity, regardless of the cultivar. Therefore, this study a... ... |
 Author(s): MARTINS, C. R.; BARRETO, C. F.; FARIAS, R. de M.; DUARTE, C. dos; HELLWIG, C. G.; LIMA, A. D. V.; MALGARIM, M. B. Resumo: O cultivo da nogueira-pecã está em expansão especialmente na região Sul do Brasil, porém distintos níveis tecnológicos vêm sendo adotados pelos produtores, fator que poderá influenciar na prod... ... |
 Author(s): NAVA, G.; REISSER JUNIOR, C.; BENATI, J. A.; BARRETO, C. F.; NAVROSKI, R. O objetivo do trabalho foi avaliar a influência da adubação potássica sobre o rendimento do pessegueiro e seus componentes de produção, bem como definir os níveis críticos de K no solo. |
 Author(s): BENATI, J. A.; NAVROSKI, R.; BARRETO, C. F.; BRANDÃO, C.; FRANZON, R. C.; NAVA, G.; HERTER, F. G.; ANTUNES, L. E. C.; MAYER, N. A. O araçazeiro (Psidium cattleyanum Sabine) é uma planta frutífera nativa da América do Sul, da família Myrtaceae, presente ao longo da Costa Atlântica brasileira. O consumo de suas frutas pode ser in n... ... |
 Author(s): SILVA, G. F. da; HELLWIG, C. G.; BARRETO, C. F.; MARTINS, C. R.; MELLO-FARIAS, P. C. Pecan farming is a long-term investment which needs quality seedlings to establish an orchard. Pecan rootstocks must have a vigorous radicular system to form quality seedlings. Liquid humus, which act... ... |
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