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Alface e outras folhosas (jambu, coentro, salsa, cebolinha, couve, rúcula, chicorinha). Author(s): ARAUJO, S. M. B.; GUSMÃO, S. A. L.; VIÉGAS, I. de J. M.; CHENG, S. S. Repository: BDPA Publication year: 2020
Feijão-vagem e feijão-de-metro. Author(s): ARAUJO, S. M. B.; CHENG, S. S.; VIÉGAS, I. de J. M.; GUSMÃO, S. A. L. Repository: BDPA Publication year: 2020
Pimentão. Author(s): ARAUJO, S. M. B.; CHENG, S. S.; VIÉGAS, I. de J. M.; GUSMÃO, S. A. L. Repository: BDPA Publication year: 2020
Tomate rasteiro. Author(s): ARAUJO, S. M. B.; CHENG, S. S.; VIÉGAS, I. de J. M. Repository: BDPA Publication year: 2020

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